Vilmart & Cie, "Cuvée Grand Cellier"

"Light straw.  Smoky, less-dominated bouquet offers suave pear, peach and tangerine qualities, along with a spicy minerality; this smells like a serious Puligny-Montrachet.  Brisk orchard and citrus fruit flavors are impressively concentrated, with a snap of acidity brightening the long, pliant finish.  Leaves traces of baking spices in its wake, adding to the impression of complexity."  Stephen Tanzer

* Biodynamic production methods are the strictest form of organic viniculture. Biodynamic wine is not only 100% organic, in addition, the grower has gone beyond to try to bring the farming process more closely in tune with nature.